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WBC (World Barista Championship)

WBC (World Barista Championship)

Chinese translation: In 2000, in Monte Carlo, a group of dedicated people gathered to present the first WBC(World Barista Competition) competition. Their vision created a competition platform for the best baristas from all over the world. Twelve contestants from different countries participated in the final, with Norway's ROBERT THORESEN winning the title. events

2015-04-11
C2C coffee cup coffee cups made from coffee grounds

C2C coffee cup coffee cups made from coffee grounds

C2C coffee cup by saleem khattak from canada designers own words: In a perfect world, we would not generate waste (i.e. Landfill) or burn fuel unnecessarily (i.e. Shipping), but utilize waste products locally in the perpetual circle of cra

2015-10-29
Yemeni coffee beans from 12 famous high-quality coffee producing areas

Yemeni coffee beans from 12 famous high-quality coffee producing areas

Before the 6th century AD, Yemen was called Arabia, so coffee trees shipped from Yemen to other places were also called Arabian coffee trees. But the origin of these trees is Ethiopia. Yemen is the first country in the world to produce coffee on a large scale as a crop. Today, coffee farmers in Yemen still use the same method to produce coffee as they did 500 years ago.

2015-06-01
From ancient times to the present, there are many theories about the origin of coffee beans

From ancient times to the present, there are many theories about the origin of coffee beans

From ancient times to the present, there are many theories about the origin of coffee beans. One of the most common is the story of shepherds and sheep. From ancient times to the present, there are many theories about the origin of coffee beans. One of the most common is the story of shepherds and sheep. It is said that a shepherd suddenly found his sheep jumping and dancing while grazing. If he looked carefully, it turned out that the sheep had eaten a kind of sheep.

2015-09-19
Boutique coffee recommends coffee from Yemen

Boutique coffee recommends coffee from Yemen

Before the 6th century AD, Yemen was called Arabia, so coffee trees shipped from Yemen to other places were also called Arabian coffee trees. But the origin of these trees is Ethiopia. Yemen is the first country in the world to produce coffee on a large scale as a crop. Today, coffee farmers in Yemen still use the same method to produce coffee as they did 500 years ago.

2014-12-18
Flavor and taste characteristics of fine coffee beans from Rwanda introduce the types of coffee beans from Rwanda

Flavor and taste characteristics of fine coffee beans from Rwanda introduce the types of coffee beans from Rwanda

The mission of the Rwanda Coffee Association is to manage and supervise the operation of the coffee industry in Rwanda from production to sale. The recently revised mission focuses on policy formulation and implementation, with more emphasis on the need to improve the professionalism of the coffee industry and to increase marketing efforts. Since the establishment of the Rwanda Coffee Association, it has developed the Rwandan coffee very well.

2016-07-18
Organic coffee from Papua New Guinea

Organic coffee from Papua New Guinea

Organic coffee (Purosa Estate M10 JAS Organic) in Papua New Guinea the seeds of coffee from Papua New Guinea were introduced from Jamaica, Kenya, Tanzania and other countries more than 70 years ago in the 1930s. Formal planned cultivation since the 1950s; the main producing areas are Groca and Madha in the central mountains. This Polosa.

2014-08-08
Where do coffee bean brands come from? Good coffee beans should pay attention to their producing areas.

Where do coffee bean brands come from? Good coffee beans should pay attention to their producing areas.

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-09-17
Coffee from all over the world drinks in France

Coffee from all over the world drinks in France

France consumes about 180000 tons of coffee a year, and street cafes have become a part of French life. It's hard to imagine a person visiting a French city without stopping to enjoy a refreshing cup of coffee. Compared with the Italians, the French generally prefer lighter coffee. This kind of coffee is usually produced by soaking moderately roasted and coarse ground coffee beans.

2014-09-09
Please stay away from caffeine from the third month of pregnancy to lactation.

Please stay away from caffeine from the third month of pregnancy to lactation.

Stay away from caffeine from the first three months of pregnancy to the end of lactation (photo source: family doctor online) Dietary taboos of pregnant mothers during pregnancy 1, tobacco, alcohol and drugs may cause fetal underweight, stunting, or even congenital abnormalities, which should be avoided as far as possible. 2, spicy and irritating food will cause gastrointestinal peristalsis acceleration, flatulence, hemorrhoids and other discomfort, should also be avoided. 3. Pregnant women

2015-06-25
How does Starbucks

How does Starbucks "Coffee Empire" rise? Start from scratch to $77 billion

According to the latest data from wealth intelligence firm Wealth-X, Starbucks chairman and CEO Howard Schultz currently has a net worth of $2.3 billion. From self-made to coffee empire builder, Schultz said he was just running when others stopped to rest. Howard Schultz was born into a Jewish working family in Canarsie, Brooklyn, New York. mother

2015-06-10
How to appreciate the appreciation methods of high-quality coffee beans

How to appreciate the appreciation methods of high-quality coffee beans

A variety of coffee beans from all over the world, through a variety of different processing methods to provide tasters with a variety of flavors and styles of coffee drinks. From light to full-bodied, from sour to slightly sour, so many kinds of coffee are quite confusing to those who taste coffee for the first time and those who try to distinguish them. However, just as wine tasting has a clear set of rules,

2015-03-13
Introduction of Coffee from 53 Coffee producing areas in the World (3)

Introduction of Coffee from 53 Coffee producing areas in the World (3)

twenty-one. Venezuela oil was once considered the main export of Venezuela (Venezuela). Although coffee trees were introduced from Martinique in 1730 and Venezuela, coffee production was almost abandoned at the height of the oil industry. Recently, coffee plantations have begun to recover, with original Tipica and bourbon coffee trees and new plantations

2014-07-16
Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from? In my mind, there is no smell that can be compared with the smell in the coffee field at flowering stage. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan

2014-09-11
The most expensive coffee in the world comes from cat shit.

The most expensive coffee in the world comes from cat shit.

Some people will buy their own coffee machine coffee beans to make coffee to drink. But do you know what is the most expensive coffee bean in the world? The most expensive coffee beans in the world actually come from civet droppings. Civets live in the jungle, live in trees, and come out at night. They eat the coffee fruit, but cannot digest the coffee beans in the fruit. In passing through the civets' digestive and excretory system

2015-01-26
Can coffee beans from a single origin or single roasting degree be blended?

Can coffee beans from a single origin or single roasting degree be blended?

Before mixing any coffee, first understand the flavor characteristics of each coffee, and at least know in your mind that the coffee you want to mix will taste like no single coffee can achieve. It would be a shame if the blend didn't taste better than one or more of them. It's better not to match. What qualities do you use?

2016-06-22
There are ten criteria to consider when evaluating coffee

There are ten criteria to consider when evaluating coffee

Coffee beans from all over the world are processed in a variety of ways to provide tasters with a variety of flavors and styles of coffee drinks. From light to full, from strong to slightly sour, the variety is bewildering to coffee drinkers and to those trying to distinguish their characteristics. However, just as wine tasting has a clear set of rules,

2015-01-22
Coffee from Ethiopia

Coffee from Ethiopia

The coffee tree originated in Ethiopia, where it was originally a wild plant, and the name "coffee" comes from the Ethiopian town of Kaffa.

2014-06-19
Coffee from Cameroon

Coffee from Cameroon

The cultivation of Arabica coffee trees in Cameroon (Cameroon) began in 1913 as the Blue Mountain Coffee from Jamaica, but the country also produces large quantities of Robbins coffee. Coffee production in Cameroon: the best coffee in Cameroon comes from Bamileke and Bamoun in the northwest. In addition, it also grows some giant coffee beans and bean-shaped berry coffee.

2014-08-07
Boutique Coffee learn from single producing area Coffee in Bali

Boutique Coffee learn from single producing area Coffee in Bali

This is Starbucks' first single-region coffee bean from Bali. It is rich and mellow, with a hint of herbal aroma and rich dark chocolate, as fresh and intoxicating as Bali. Bali Coffee Bali Coffee Coffee growing area: Asia / Pacific Coffee species: full-bodied Coffee description: this coffee from the single producing area of Bali

2014-11-11
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